Recipe: Alcohol free birthday or BBQ cocktail

Fierce Spritz by Three Spirit Drinks

Available at https://threespiritdrinks.com/ or Harvey Nichols

50ml Livener
25ml pink grapefruit juice
Top with kombucha or lemonade

Add all ingredients to a large ice-filled wine glass and top with soda. Stir briefly and garnish with a grapefruit slice. Serve immediately.

Fact file

Something for the weekend? Whether you’re staying in, firing up the BBQ or picnicking in a park, up your cocktail game this summer with these three mood-boosting, thirst-quenching recipes that will enhance your evenings from start to finish. Cool down, bring the vibes and keep calm.

Energise with the Livener Daiquiri 

How do you like it? Shaken, blended or with fruit over ice? This twist on the Cuban classic packs a punch and awakens the senses. Fresh lime marries with the fire, fruit and energising plants of the Livener for the perfect summer pick-me-up.

✨ What’s in it? ✨

60ml Three Spirit Livener
20ml lime juice
1 teaspoon demerara sugar

✨ How to make it? ✨

Add ingredients into an ice-filled cocktail shaker (or jam jar) and shake hard. Strain into a cocktail glass or blend, if that’s your thing! 

Get creative! This daiquiri works great with extra ingredients, like fresh berries or juicy watermelon. Make it your own or just keep it classic.

✨ What to listen to? ✨

Pair with disco anthems and summer session bangers of our Livener playlist.

Connect with the Social Summer Cup

It’s Pimms o’clock! This pimped-up, plant-based Summer Cup will boost mood and get you talking. Summer fruits, a splash of lemonade and our dark herbal Social Elixir for something that is both familiar and curious.

✨ What’s in it? ✨

50ml Three Spirit Social Elixir
10ml lemon juice
Top with lemonade or a citrus tonic

✨ How to make it? ✨

Add the Social Elixir and fresh lemon juice to an ice-filled glass, top with lemonade and garnish with fruits of your choice! Berries, orange, cucumber and mint. Stir the garnish through the drink.

This drink is great for sharing, so scale the recipe up for a party-perfect pitcher!

✨ What to listen to? ✨

Pair with the curious and eclectic vibes of our Social Elixir playlist.

Relax with the Nightcap Highball

Kick-back with our take on a Japanese Whisky Highball. Long, cool, elegant, complex and there to calm the mind and soothe the body. Ancient remedies of Nightcap blend perfectly with camomile syrup for the ultimate zen cocktail.

✨ What’s in it? ✨

60ml Three Spirit Nightcap
10ml chamomile cordial
Soda water to the top

✨ How to make it? ✨

To make the chamomile cordial, infuse chamomile tea bags in sugar syrup – two parts sugar to one part water – and add a heaped teaspoon of citric acid or the juice of three large lemons. An alternative mixer would be elderflower cordial served with a chamomile tea bag… trust us, it works really well!

Add all ingredients to an ice-filled highball and top with soda water. Squeeze the oils from a sliver of lemon zest and discard. No need to garnish.

✨What to listen to? ✨

Pair with the chilled out beats of our Nightcap playlist



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Editor in chief Suzi Dixon studied at Bournemouth university, went away for a while to work at The Daily Telegraph, then moved back to the sunny South coast for a quiet (er) life. Bournemouth News & Info is her website and she is assisted by the fabulous Fred From France in all things geeky and technical. Hire us to make your website, too, if you like.

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