Food

Make your own ‘posh burger’ at home

I’m sure I’m not the only one wasting a fortune on takeaway in lockdown.

So here is an idea – Wagyu burgers for less than £3 using supermarket Aldi’s Specially Selected British Wagyu Beef Burgers (£2.99, pack of 2), on sale now.

One of the most expensive burgers in the world is thought to be Le Burger Brasserie’s 777 Burger, costing a whopping $777! Made with a surf and turf combo of Kobe Beef and fresh Maine Lobster, topped with caramelised onions, Brie cheese, prosciutto, and balsamic vinegar, and served with a bottle of Dom Perignon Rose Champagne….it’s fair to say this burger isn’t your usual weekend fast food go to.

Inspired by the 777 Burger, Aldi’s version can be recreated in your home kitchen for under £3 – an extraordinary burger for an exceptional price.

Begin by toasting Specially Selected Brioche Burger Buns (59p, 4 pack), and top with Specially Selected British Wagyu Beef Burgers (£2.99, pack of 2). For the ‘surf’, layer Specially Selected Argentinian Shrimps (£3.99, 300g), sweet and sticky caramelised Onions, a crumbling of French Brie (79p, 200g), and crispy fried Prosciutto (£1.49, 111g). Finish with a drizzle of Balsamic Vinegar (99p, 500ml), and enjoy with a bottle of Aldi’s award winning Veuve Monsigny Champagne Brut (£12.49, 75cl).   

Fact file

Wagyu burgers* for less than £3** using supermarket Aldi’s Specially Selected British Wagyu Beef Burgers (£2.99, pack of 2), on sale now.

One of the most expensive burgers in the world is thought to be Le Burger Brasserie’s 777 Burger, costing a whopping $777! Made with a surf and turf combo of Kobe Beef and fresh Maine Lobster, topped with caramelised onions, Brie cheese, prosciutto, and balsamic vinegar, and served with a bottle of Dom Perignon Rose Champagne….it’s fair to say this burger isn’t your usual weekend fast food go to.

Inspired by the 777 Burger, Aldi’s version can be recreated in your home kitchen for under £3 – an extraordinary burger for an exceptional price.

Begin by toasting Specially Selected Brioche Burger Buns (59p, 4 pack), and top with Specially Selected British Wagyu Beef Burgers (£2.99, pack of 2). For the ‘surf’, layer Specially Selected Argentinian Shrimps (£3.99, 300g), sweet and sticky caramelised Onions, a crumbling of French Brie (79p, 200g), and crispy fried Prosciutto (£1.49, 111g). Finish with a drizzle of Balsamic Vinegar (99p, 500ml), and enjoy with a bottle of Aldi’s award winning Veuve Monsigny Champagne Brut (£12.49, 75cl).   

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Suzi

Suzi

Editor in chief Suzi Dixon studied at Bournemouth university, went away for a while to work at The Daily Telegraph, then moved back to the sunny South coast for a quiet (er) life. Bournemouth News & Info is her website and she is assisted by the fabulous Fred From France in all things geeky and technical. Hire us to make your website, too, if you like.

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