31 May 2020

Recipe: Frozen yoghurt bark

A healthy and inventive idea for dinner tonight. Ever made frozen yoghurt bark before? It’s a great way for kids to get creative in the kitchen. With yoghurt as their

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31 May 2020

New breaded animals keep kids engaged

Aldi have proven that unicorns do exist… in the kitchen. It’s a budget way to keep kids at the dinner table and make sure they are getting the protein they

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31 May 2020

Moderation June: face your fears in recovery

By Georgia Foster Here we are almost half way through 2020… and it would seem a reasonable assumption that no-one planned their New Years Resolution of drinking less, losing weight

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30 May 2020

Mighty Small supports independents

Buy British in lockdown! Mighty Small promotes and boxes up some of the UK’s finest treats, from luxurious sweets from Jamie Laing’s Candy Kittens to healthy vegan snacks from Bio&Me

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30 May 2020

Mastering Chocolate in lockdown

Reading and baking have kept me (fairly) sane during lockdown. So it makes sense to invest in more cookery books to inspire and educate – and maybe start a whole

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30 May 2020

Get creative with your cakes

As we enter the third month of lockdown – sigh – it is important to keep busy. Kids and big kids like me find baking a theraputic time-filler with a

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30 May 2020

Recipes: Cornish new potatoes

Cornish new potatoes are available to buy at Tesco and a great way to sex up lockdown lunch or dinner. Seasonal Spuds has a bank of recipes you might like

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30 May 2020

Corner shops see COVID-19 boom

Convenience stores are a lifesaver in lockdown, especially when avoiding public transport and limiting daily exercise to 20 minutes. My friendly Premier Store shopkeeper sees me almost daily and the

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29 May 2020

Let’s get naked… with a Lush Bubble Bar

We all need a bit of pampering right now. Even if you only have half an hour in the bath, make it count. Dorset-based firm Lush have the perfect picks

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29 May 2020

Generous donation to firefighters in Wareham

I’ve love Rio Riva and I love crisps – so I can imagine the delight of Wareham Fire Station when Matt Slater and the Hall & Woodhouse team donated oodles

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